Home  Reservations  Contact  Hours  Directions Lunch  Dinner  Desserts  Wine List  Rum Drinks  Glossary  Photo Gallery Banquet Lunch  Banquet Dinner  Special Occasion / Wedding  Banquet Pictures crispy fried calamari - smoked habanero aioli, ranchero sauce beef picadillo and smoked cheddar empanadas - roasted corn coulis tropical crab and roasted corn fritters - honey lime yogurt sauce three cheese poblano rellano - ranchero sauce, avocado salsa chimichurri pork kebob - pineapple poblano chutney chipotle dijon chicken satays - smoked peanut sauce grilled shrimp skewer - charred tomato salsa mango avacado tuna tartar stack - chili nut oil, garlic whole grain crostini herbed gorgonzola stuffed artichoke hearts - charred tomato salsa, sprout salad manchego cheese and serrano ham plate - mediteranean olive tapenade, garlic whole grain crostini mango's nachos - pico de gallo, black bean queso sauce, mango hot sauce, cilantro creme fraiche, cheddar and pepper jack cheeses, choice of grilled chicken or roasted vegetables hummus duo - smoked habanero, black bean, grilled pita, homemade tortilla chips baked crab and black bean queso dip - garlic whole grain crostini, homemade tortilla chips mango chili wings - smoked habanero aioli sauteed mussels and lime neck clams - roasted corn, grilled onions, smoked tomato broth grilled chicken and smoked cheddar quesadilla - pico de gallo, avocado salsa, cilantro creme fraiche pulled pork enchilada stack - pico de gallo, cilantro creme fraiche coastal seafood chowder soup of the day house garden - assorted seasonal vegetables, choice of citrus vinaigrette or mango yogurt dressing house caesar house mediterranean - apples, mediterranean olives, feta cheese, citrus vinaigrette citrus gilled mojo chicken salad - spring mix, pico de gallo, tropical salsa, tortilla crisps, mango yogurt dressing coastal caesar salad - house made smoked anchovy, lime juice and garlic dressing, pico de gallo, cornbread croutons, parmesan cheese - add grilled chicken - add shrimp skewer - add peppercorn adobo seared tuna steak grilled shrimp skewer salad - spring mix, sprouts, smoked peanuts, shaved machego cheese, mango yogurt dressing roasted vegetable and sprout salad - pico de gallo, apples, olives, toasted pumpkin seeds, feta cheese, citrus vinaigrette pumpkin seed rubbed roast half duckling - pineapple poblano chutney, mango ginger sauce citrus grilled mojo chicken - mango salsa, citrus mojo sauce chimichurri grilled pork tenderloin - grilled onion and roasted corn salsa, ranchero sauce chipolte grilled new zealand rack of lamb - pineapple poblano chutney, honey lime yogurt sauce 12 oz. spice seared ribeye steak - grilled onion and roasted corn salsa, black bean queso sauce 8 oz. peppercorn acobo grilled filet mignon - avocado salsa, chili nut oil market citrus grilled brazilian lobster tail - mango salsa, smoked peanut sauce curry seared jail island salmon - pickled cabbage, honey lime yogurt sauce masa dusted catfish - herbed sprout salad, charred tomato salsa spice seared jumbo dry scallops - avocado salsa, mango lime sauce blue cornmeal coated tilapia - grilled onion and roasted corn salsa, black bean queso sauce peppercorn adobo seared tuna - mango salsa, chili lime nut oil naked fish available upon request - smoked garlic smashed Yukon golds - roasted sweet potatoes - spanish yellow rice and black beans - creamy poblano rice sauteed shrimp and sea scallop orecette - roasted shallots, mediterannean olives, sauce of roasted tomatoes and gorgonzola cheese, finished with fresh chopped herbs bucatini alfredo - choice of sauteed shrimp or grilled chicken, traditional paremesan cream sauce, finished with fresh chopped herbs house made seafood raviolis - shrimp, scallop and crabmeat, saffron manchego cream sauce house made roasted vegetable raviolis - spicy tomato and smoked chili sauce, queso fresco, finished with fresh chopped herbs paella valencia - lobster tail, shrimp, sea scallops, mussels, little neck clams, grilled chicken, chorizo sausage and long grain rice simmered in a saffron seafood broth smoked tofu and seasonal vegetable paella - fresh vegetables, house smoked tofu and long grain rice simmered in a saffron vegetable broth mango's coastal seafood stew - shrimp, scallops, mussels and talapia simmered with grilled onions, roasted corn and Yukon gold potatoes in a smoked tomato garlic broth, finished with fresh chopped herbs mango's fish tacos - talipia and catfish seasoned with traditional mexican spices and serverd in flour tortillas with pickled cabbage, pico de gallo and cilantro creme fraiche, served with yellow spanish rice and black beans mango's house smoked tofu tacos -grilled tofu with traditional mexican spices, served in flour tortillas with pickled cabbage, pico de gallo and cilantro creme fraiche, served with yellow spanish rice and black beans bucatini pasta - choice of alfredo, marinara, butter and parmesan cheese cheese burger and french fries chicken fingers and french fries fried shrimp and french fries